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Cafe Menu
Café open on Sundays from 10am - 2pm, and by reservation for group bookings.
Meeting the two donkeys Lucy and Pedro and feeding the lambs is now offered every Sunday in conjunction with the cafe. Lamb feeding at 11:30am and 1pm only
This menu is for cafe only and is not our regular dinner menu it is subject to change without prior notice. Please call for confirmation of menu.
 | | Egg and Lettuce Sandwich | $3.50 | | Ham, Cheese and Tomato Sandwich | $4 | | Lillydale's Angus Steak Sandwich with pineapple, grilled onion, beetroot, tomato and lettuce. Served with Chips | $15 | | Vegetarian Quiche with Lillydale's homegrown zucchini and free range eggs with garden salad | $15 | | Cold Smoked Chicken Salad with Lillydale ranch dressing and fresh garden salad | $15 | | Rustic Potato Wedges served with sour cream and sweet chili sauce | $10 | |
Extras | | Chips | $5 | | Basket of Garlic Bread | $4 | | Basket of Herb Bread | $4 |
 | | Three Pikelets with Jam and Cream | $3.50 | | Lillydale Petite Fours | $2.50 each | | Regular coffee with Pikelets | $6 |
 | Coffee - Regular $3, Tall $4 Flat White, Cappuccino, Latte, Long Black Caramel, Macadamia or Vanilla Shot $1, extra shot 50c | | Regular coffee and cake $5 | Tea - $3 Malabar Chai, Lavender Grey, English Breakfast | Hot Chocolate - Regular $3, Tall $4 Whipped Cream 50c |
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Water, Coke, Lemonade, Pepsi or Apple Poppas - $2
Lemon Lime and Bitters, Ginger Beer or Sunkist - $4 |
Eftpos facilities are available for orders over $50 and incur a 2.5 % surcharge
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